THE BASIC PRINCIPLES OF CHOCO FRESH DESSERT

We’re not sure when specifically these bars are going to be restocked with the SGFR Keep, so we advise trying to keep your eyes peeled on their own Instagram webpage for the most up-to-date updates.The 1st collaboration to the Manila-dependent cafe introduced Mario’s skill powering their marble countertop bar where he expertly crafted a menu of

超人氣甜品來襲：在韓國掀起熱潮的杜拜朱古力，現在香港也能吃到這種令人上癮的全新甜品！White chocolate – To simulate the glimpse of the original, we dye a small amount of white chocolate eco-friendly and use that to enhance the tops.Making this recipe is just not difficult and also you don’t want any extra